So I never did get round to making those hot cross buns. I did have a go at Chelsea buns this weekend though. I used a recipe I found on the …
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Forever Nigella #14 – Springtime
I am delighted to be hosting this month's Forever Nigella for the lovely Sarah of Maison Cupcake. In honour of the glorious weather we have been …
Tea Time Treats – Delia’s Lemon Meringue Pie
Last night I discovered two lovely blogs: 'Lavender and Lovage' and 'What Kate Baked'. Together they host a monthly blogging event known as 'Tea Time …
Poached Pear and Frangipane Tart
My lovely friend Sarah, i.e. Scrumptious Sally, gave me the beautiful 'Tea with Bea' book for Christmas. I have never been to Bea's of …
Forever Nigella #10 – Lemon Meringue Cake
I have baked this as a Christmas Day dessert for the last two years. It is delicious, and light enough to squeeze in after an enormous plate …